< Back to Restaurants
i Print

Rocky River Tap & Table

Rocky River Tap & Table

1032 E UNIVERSITY DRIVE
MISHAWAKA, IN 46545

Cuisines: American, Bar & Grill, BBQ, Burgers, Italian, Sandwiches, Steak

Monday — 11:00 - 08:00
Tuesday — 11:00 - 08:00
Wednesday — 11:00 - 08:00
Thursday — 11:00 - 08:00
Friday — 11:00 - 09:00
Saturday — 11:00 - 09:00
Sunday — 11:00 - 08:00

Delivery pricing may vary from restaurant menu pricing. DineIn prides itself in having the lowest fees in the industry.

BACON JAM BRIE
Served with toast points. $15.79
BRUSSELS SPROUTS
Roasted brussels sprouts with cranberries, bacon, candied walnuts and balsamic glaze. $12.59
CORNBREAD MUFFINS
Whipped butter. $11.59
ELOTE DIP
Indiana sweet corn, lime crema, cotija cheese, tajin and cilantro. $13.69
HUMMUS
Roasted red pepper hummus with crudite, naan and tortilla chips. $14.69
MANGO BLUEBERRY & BURRATA
Crostini, mango, red pepper, jalapeno, blueberries and hot honey. $18.89
NACHOS
Beer cheese, black beans, pico de gallo, guacamole, chili creme and scallions. $13.69
SPINACH & ARTICHOKE DIP
Fire roasted spinach and artichoke dip with naan and chips. $14.69
CEVICHE*
Citrus poached lobster, avocado, cucumber, tomato, cilantro and red onion. $19.99
SHRIMP COCKTAIL
Citrus infused cocktail sauce. $17.89
TUNA BOARD*
Ahi tuna, house pickles, mango salsa, Asian slaw, pickled onions, avocado, wasabi, unagi, ginger and wonton. $19.99
CAESAR SALAD
Romaine, croutons, cured egg yolk and parmesan. $13.69
KITCHEN SINK SALAD
Romaine, field greens, carrots, tomatoes, broccoli, red onion, red pepper, croutons, bacon, cheddar and ranch. $15.79
ROCKY RIVER SALAD
Field greens, tomato, carrot, pickled onion, sunflower seeds and white balsamic. $11.59
AHI TUNA SALAD
Field greens, pickled onions, carrots, broccoli, tomato, red pepper, almonds, sweet chili vinaigrette and seared tuna. $23.19
BBQ CHICKEN SALAD
Romaine, corn, slivered almonds, white balsamic, carrot and red peppers. $22.09
SALMON SALAD
Field greens, red pepper, red onion, cherry tomato, carrot, almonds and white balsamic. $28.39
SOUP DU JOUR $8.39
BBQ CHICKEN FLATBREAD
BBQ sauce, grilled chicken, red onion, spinach and mozzarella. $20.99
LOBSTER FLATBREAD
Poached lobster, red onion, shallot butter, cherry tomato and celery greens. $23.19
MARGARITA FLATBREAD
Fresh mozzarella, cherry tomato, basil, pesto and aged balsamic. $22.09
MUSHROOM FLATBREAD
Mushrooms, caramelized onion, pesto, spinach, goat cheese and mozzarella. $17.89
BLACK BEAN TACOS
Rice, black beans, guacamole, pico de gallo, sriracha aioli and cotija. $22.09
BRISKET TACOS
Smoked brisket, pickled onion, coleslaw, avocado and BBQ sauce. $23.19
CARNITAS TACOS
Guacamole, diced onion, cilantro and braised pork shoulder. $22.09
CHIPOTLE CHICKEN TACOS
Roasted chicken, guacamole, cotija cheese, pico de gallo and cilantro. $20.99
FISH TACOS
White fish, avocado, mango salsa and sriracha aioli. $22.09
B.L.T (LUNCH ONLY)
Bacon, lettuce, tomato and tomato aioli. $14.69
BBQ BRISKET
Smoked brisket, tangy BBQ, house pickles and coleslaw. $23.19
BEER BATTERED FISH (LUNCH ONLY)
Beer battered white fish on brioche with coleslaw and tartar sauce. $16.79
BISON BURGER*
Bacon jam, garlic aioli, fontina, arugula and house pickles. $22.09
CHICKEN & MUSHROOM
Garlic aioli, trio of mushrooms, fontina and caramelized onion. $17.89
CHICKEN SALAD (LUNCH ONLY)
Open-faced grilled chicken salad with mayo, mustard, pickles, cranberries, toast points, garlic oil and balsamic. $14.69
GRILLED HAM & CHEESE (LUNCH ONLY)
Applewood smoked ham and fontina. $14.69
GROWN UP GRILLED CHEESE (LUNCH ONLY)
Bacon jam, house pickles, fontina and cheddar. $15.79
PERCH (LUNCH ONLY)
Parmesan crusted perch on brioche with coleslaw, tomato and dill mustard. $19.99
PRIME RIB BURGER*
Short rib patty, bacon, caramelized onion, aged cheddar, lettuce, tomato and pickle. $18.89
PULLED PORK
Pulled pork shoulder, tangy BBQ, house pickles and coleslaw. $15.79
BBQ CHICKEN
Grilled chicken breast, Amish potatoes, corn, pickled onion and coleslaw. $30.49
BBQ COMBO
Smoked brisket, St. Louis style ribs, coleslaw, house-cut fries and corn bread. $35.79
CHICKEN POT PIE
Creamy pot pie filling with flaky crust. $19.99
FILET MIGNON*
Petite filet, crushed potatoes, seasonal vegetables and truffle demi-glace. $44.09
FISH & CHIPS
Beer battered white fish, hand-cut fries and tartar sauce. $23.19
LOBSTER RAVIOLI
House made ravioli, trio of cheese and creamy spinach sauce. $28.39
MAC & CHEESE
Gooey cheesy goodness. $17.89
NY STRIP*
Amish potatoes, seasonal vegetables and shallot butter. $45.19
PERCH DINNER*
Parmesan crusted perch with rice, seasonal vegetables and dill mustard. $28.39
SALMON*
Grilled blackened salmon with mango salsa over rice and seasonal vegetables. $37.79
SOBA NOODLE BOWL
Stir-fry vegetables, sweet Thai chili sauce and soba noodles. $19.99
ST. LOUIS STYLE RIBS
BBQ sauce, coleslaw, house-cut fries and corn bread. $33.59
THE BOWL
Rice, corn, black beans, guacamole, pico de gallo and chili sour cream. $18.89
CLEAR SKIES
Lyre's NA sparkling wine, elderflower, soda and mint. $11.59
GRAPEFRUIT FIZZ
Grapefruit, simple syrup, lime and Starry. $7.39
LAVENDER LIFT
Lavender, lemon, simple syrup and soda. $8.39
PHONY ESPRESSO NEGRONI
Espresso inspired negroni. $11.59
PINK PINEAPPLE
Grenadine, pineapple juice, lime and soda. $8.39
TROPICAL VIBES
Orange juice, pineapple, real coconut and nutmeg. $9.49
CARAMEL SALTED BROWNIE $9.49
GLUTEN-FREE LEMON BLUEBERRY CAKE $9.49
KEY LIME PIE $9.49
TURTLE CHEESECAKE $9.49

Delivery Options

Delivery Bag

DineIn Bag

You do not have any items in your delivery bag.