Rocky River Tap & Table
1032 E UNIVERSITY DRIVE
MISHAWAKA, IN 46545
Cuisines: American, Bar & Grill, BBQ, Burgers, Italian, Sandwiches, Steak
Monday | — | 11:00 - 08:30 |
Tuesday | — | 11:00 - 08:30 |
Wednesday | — | 11:00 - 08:30 |
Thursday | — | 11:00 - 08:30 |
Friday | — | 11:00 - 09:00 |
Saturday | — | 11:00 - 09:00 |
Sunday | — | 11:00 - 08:30 |
Delivery pricing may vary from restaurant menu pricing. DineIn prides itself in having the lowest fees in the industry.
This restaurant is not available for delivery at your requested delivery time. Please sign in and set your delivery time to a future date/time that the restaurant is available.
The soonest possible delivery time for this restaurant is Monday at 11:45 AM.
SOUP & SALADS
Add chicken, salmon, shrimp or tofu for an additional charge.
CAESAR SALAD Romaine, croutons, cured egg yolk, parmesan. $12.59 | $12.59 |
GREEK SALAD Romaine, feta, cherry tomatoes, red onion, cucumber, kalamata olives. (vegetarian, gluten-free) $12.59 | $12.59 |
KITCHEN SINK SALAD Romaine, bacon, cherry tomatoes, red onions, croutons, red peppers, broccoli, cheddar cheese, ranch dressing. $15.79 | $15.79 |
ROCKY RIVER SALAD Field greens, tomato, carrot, pickled onion, sunflower seeds, white balsamic. (vegan, gluten-free) $10.49 | $10.49 |
SOUP DE JOUR (BOWL) $8.39 | $8.39 |
SPINACH SALAD Local blueberries, goat cheese, red onion, candied walnuts, blueberry balsamic. $12.59 | $12.59 |
TO SHARE
BACON JAM BRIE Toast points. $15.79 | $15.79 |
BRUSSELS SPROUTS Roasted, cranberries, bacon, candied walnuts, balsamic glaze. $12.59 | $12.59 |
CHARRED ARTICHOKE Lemon aioli, chives. (vegan, gluten-free) $12.59 | $12.59 |
NACHOS Beer cheese, black beans, pico de gallo, guacamole, chile creme, scallions. Add chicken, pork or duck for an additional charge. $12.59 | $12.59 |
POBLANO CHEDDAR BISCUITS Honey butter. (vegetarian) $11.59 | $11.59 |
ROASTED RED PEPPER HUMMUS Crudite, naan, quinoa chip. (vegetarian) $11.59 | $11.59 |
SHRIMP COCKTAIL Citrus infused cocktail sauce. $15.79 | $15.79 |
SPINACH & ARTICHOKE DIP Fire roasted, naan chips. (vegetarian) $13.69 | $13.69 |
TOMATO BURRATA Arugula, pesto, aged balsamic, olive oil. (vegetarian) $16.79 | $16.79 |
TUNA BOARD Ahi tuna, house pickles, mango relish, pickled onions, avocado, wasabi, unagi, ginger, wonton. $19.99 | $19.99 |
HANDHELDS
Served with house-cut fries or sweet potato fries, or substitute with salad, soup or veggies for an additional charge.
BISON BURGER Bacon jam, garlic aioli, fontina, arugula, house pickles. $22.09 | $22.09 |
CHICKEN & MUSHROOM SANDWICH Garlic aioli, mushroom trio, fontina, caramelized onion. $16.79 | $16.79 |
PRIME RIB BURGER Short rib patty, bacon, caramelized onion, aged cheddar, lettuce, tomato. $17.89 | $17.89 |
LUNCH
*** Available Monday through Friday 11am-2pm. ***
BLT (LUNCH ONLY) Bacon, lettuce, tomato, tomato aioli, Texas toast. $14.69 | $14.69 |
CHICKEN SALAD SANDWICH (LUNCH ONLY) Served open faced, grilled chicken, mayo, mustard, pickles, cranberries, toast points, garlic oil, balsamic. $14.69 | $14.69 |
GRILLED HAM & CHEESE (LUNCH ONLY) Applewood smoked ham, fontina, Texas toast. $14.69 | $14.69 |
HEIRLOOM & AVOCADO GRILLED CHEESE (LUNCH ONLY) Fontina, heirloom tomato, avocado, tomato aioli, Texas toast. (vegetarian) $15.79 | $15.79 |
PERCH SANDWICH (LUNCH ONLY) Parmesan crusted, brioche, coleslaw, tomato, dill mustard. $19.99 | $19.99 |
ENTREES
AHI TUNA Seared tuna steak, red pepper puree, mango salsa, sesame green beans. $33.59 | $33.59 |
CHICKEN POT PIE Creamy pot pie filling, flaky crust. $17.89 | $17.89 |
FARRO ISLAND SALMON Grilled, honey sriracha glaze, steamed rice, seasonal vegetables. $33.59 | $33.59 |
FILET MIGNON Petite filet, crushed potatoes, seasonal vegetables, truffle demi-glace. $39.89 | $39.89 |
GREEK CHICKEN Grilled chicken breast, arugula salad, crushed potatoes, feta, charred lemon. $27.29 | $27.29 |
MAC & CHEESE Gooey cheesy goodness. Add chicken, shredded pork and andouille sausage for an additional charge. $16.79 | $16.79 |
NY STRIP Crushed potatoes, seasonal vegetables. $44.09 | $44.09 |
PERCH DINNER Parmesan crusted, rice, seasonal vegetables, dill mustard. $28.39 | $28.39 |
SOBA NOODLE BOWL Stir-fry vegetables, sweet Thai chili sauce, soba noodles. $18.89 | $18.89 |
TRIPLE X RIBS (FULL) St. Louis style, house cut fries, coleslaw, buttermilk biscuit. $32.59 | $32.59 |
TRIPLE X RIBS (HALF) St. Louis style, house cut fries, coleslaw, buttermilk biscuit. $24.19 | $24.19 |
PASTA
Add chicken, shrimp, tofu or andouille sausage for an addditional charge.
CAVATAPPI Cavatappi pasta, charred artichoke, quattro queso sauce, spinach. $17.89 | $17.89 |
TROTTOLE ALLA VODKA Trattole pasta, red pepper, spinach, shallot. (vegetarian) $16.79 | $16.79 |
FOR THE LITTLE ONES
KIDS (BURGER & FRIES) Add cheese for additional charge. $8.39 | $8.39 |
KIDS (CHEESE PIZZA & FRIES) $8.39 | $8.39 |
KIDS (CHICKEN TENDERS & FRIES) $8.39 | $8.39 |
KIDS (GRILLED CHEESE & FRIES) $8.39 | $8.39 |
KIDS (MAC & CHEESE & FRIES) $8.39 | $8.39 |
TACOS
Served with tortilla chips and salsa verde.
CAMARON TACOS Grilled shrimp, mango salsa, guacamole, cilantro. (gluten-free) $23.19 | $23.19 |
CARNITAS TACOS Braised pork soulder, guacamole, diced onion, cilantro. (gluten-free) $19.99 | $19.99 |
TEQUILA LIME TACOS Roasted chicken, cotija cheese, pico de gallon, guacamole, cilantro. (gluten-free) $20.99 | $20.99 |
FLATBREADS
Sub cauliflower crust for an additional charge.
BUFFALO CHICKEN FLATBREAD Bacon, banana peppers, spinach, house ranch. $18.89 | $18.89 |
ITALIAN FLATBREAD Andouille sausage, red pepper, red onion, banana pepper, pesto, spicy marinara. $19.99 | $19.99 |
MARGARITA FLATBREAD Basil pesto, fresh mozzarella, heirloom tomato, aged balsamic, fresh basil. (vegetarian) $19.99 | $19.99 |
MUSHROOM FLATBREAD Shrooms, caramelized onion, pesto, spinach, mozzarella. (vegetarian) $16.79 | $16.79 |