Rocky River Tap & Table
1032 E UNIVERSITY DRIVE
MISHAWAKA, IN 46545
Cuisines: American, Bar & Grill, BBQ, Burgers, Italian, Sandwiches, Steak
| Monday | — | 11:00 - 08:30 |
| Tuesday | — | 11:00 - 08:30 |
| Wednesday | — | 11:00 - 08:30 |
| Thursday | — | 11:00 - 08:30 |
| Friday | — | 11:00 - 09:00 |
| Saturday | — | 11:00 - 09:00 |
| Sunday | — | 11:00 - 08:30 |
Delivery pricing may vary from restaurant menu pricing. DineIn prides itself in having the lowest fees in the industry.
This restaurant is not available for delivery at your requested delivery time. Please sign in and set your delivery time to a future date/time that the restaurant is available.
The soonest possible delivery time for this restaurant is today at 11:45 AM.
SOUP & SALADS
Add chicken, salmon, shrimp or tofu for an additional charge.|
BEET SALAD Gold & red beets, arugula, goat cheese, candied walnuts, garlic oil, aged balsamic. $12.59 | $12.59 |
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CAESAR SALAD Romaine, croutons, cured egg yolk, parmesan. $12.59 | $12.59 |
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FALL HARVEST SALAD Spinach, arugula, butternut squash, cranberries, crispy apple, goat cheese, candied walnuts, white balsamic. $12.59 | $12.59 |
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KITCHEN SINK SALAD Romaine, bacon, cherry tomatoes, red onions, croutons, red peppers, broccoli, cheddar cheese, ranch dressing. $15.79 | $15.79 |
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ROCKY RIVER SALAD Field greens, tomato, carrot, pickled onion, sunflower seeds, white balsamic. (vegan, gluten-free) $10.49 | $10.49 |
| SOUP DE JOUR (BOWL) $8.39 | $8.39 |
TO SHARE
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BACON JAM BRIE Toast points. $15.79 | $15.79 |
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BRUSSELS SPROUTS Roasted, cranberries, bacon, candied walnuts, balsamic glaze. $12.59 | $12.59 |
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CHARRED ARTICHOKE Lemon aioli, chives. (vegan, gluten-free) $12.59 | $12.59 |
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NACHOS Beer cheese, black beans, pico de gallo, guacamole, chile creme, scallions. Add chicken, pork or duck for an additional charge. $12.59 | $12.59 |
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POBLANO CHEDDAR BISCUITS Honey butter. (vegetarian) $11.59 | $11.59 |
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ROASTED RED PEPPER HUMMUS Crudite, naan, quinoa chip. (vegetarian) $11.59 | $11.59 |
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SHRIMP COCKTAIL Citrus infused cocktail sauce. $15.79 | $15.79 |
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SPINACH & ARTICHOKE DIP Fire roasted, naan chips. (vegetarian) $13.69 | $13.69 |
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TUNA BOARD Ahi tuna, house pickles, mango relish, pickled onions, avocado, wasabi, unagi, ginger, wonton. $19.99 | $19.99 |
HANDHELDS
Served with house-cut fries or sweet potato fries, or substitute with salad, soup or veggies for an additional charge.|
BISON BURGER Bacon jam, garlic aioli, fontina, arugula, house pickles. $22.09 | $22.09 |
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CHICKEN & MUSHROOM SANDWICH Garlic aioli, mushroom trio, fontina, caramelized onion. $16.79 | $16.79 |
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PRIME RIB BURGER Short rib patty, bacon, caramelized onion, aged cheddar, lettuce, tomato. $17.89 | $17.89 |
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PULLED PORK SANDWICH Pulled pork shoulder, tangy BBQ, house pickles, coleslaw. $14.69 | $14.69 |
LUNCH
*** Available Monday through Friday 11am-2pm. ***|
BLT (LUNCH ONLY) Bacon, lettuce, tomato, tomato aioli, Texas toast. $14.69 | $14.69 |
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CHICKEN SALAD SANDWICH (LUNCH ONLY) Served open faced, grilled chicken, mayo, mustard, pickles, cranberries, toast points, garlic oil, balsamic. $14.69 | $14.69 |
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GRILLED HAM & CHEESE (LUNCH ONLY) Applewood smoked ham, fontina, Texas toast. $14.69 | $14.69 |
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MUSHROOM & POBLANO GRILLED CHEESE (LUNCH ONLY) Trio of 'shrooms, poblano, cheddar, fontina cheese. $14.69 | $14.69 |
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PERCH SANDWICH (LUNCH ONLY) Parmesan crusted, brioche, coleslaw, tomato, dill mustard. $19.99 | $19.99 |
ENTREES
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AHI TUNA Seared tuna steak, red pepper puree, mango salsa, sesame green beans. $33.59 | $33.59 |
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BARBACOA Braised beef, rice medley, consume, cilantro. $27.29 | $27.29 |
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CHICKEN POT PIE Creamy pot pie filling, flaky crust. $17.89 | $17.89 |
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FARRO ISLAND SALMON Grilled, rice, shaved brussels salad, walnuts, cranberry, maple bourbon glaze. $33.59 | $33.59 |
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FILET MIGNON Petite filet, crushed potatoes, seasonal vegetables, truffle demi-glace. $39.89 | $39.89 |
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MAC & CHEESE Gooey cheesy goodness. Add chicken, shredded pork and andouille sausage for an additional charge. $16.79 | $16.79 |
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NY STRIP Crushed potatoes, seasonal vegetables. $44.09 | $44.09 |
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PERCH DINNER Parmesan crusted, rice, seasonal vegetables, dill mustard. $28.39 | $28.39 |
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ROADHOUSE CHICKEN Caramelized onions, trio of 'shrooms, fontina, demi-glace, crushed potato, seasonal vegetables. $27.29 | $27.29 |
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SOBA NOODLE BOWL Stir-fry vegetables, sweet Thai chili sauce, soba noodles. $18.89 | $18.89 |
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TRIPLE X RIBS (FULL) St. Louis style, house cut fries, coleslaw, buttermilk biscuit. $32.59 | $32.59 |
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TRIPLE X RIBS (HALF) St. Louis style, house cut fries, coleslaw, buttermilk biscuit. $24.19 | $24.19 |
FOR THE LITTLE ONES
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KIDS (BURGER & FRIES) Add cheese for additional charge. $8.39 | $8.39 |
| KIDS (CHEESE PIZZA & FRIES) $8.39 | $8.39 |
| KIDS (CHICKEN TENDERS & FRIES) $8.39 | $8.39 |
| KIDS (GRILLED CHEESE & FRIES) $8.39 | $8.39 |
| KIDS (MAC & CHEESE & FRIES) $8.39 | $8.39 |
TACOS
Served with tortilla chips and salsa verde.|
CARNITAS TACOS Braised pork soulder, guacamole, diced onion, cilantro. (gluten-free) $19.99 | $19.99 |
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CHIPOTLE CHICKEN TACO Roasted chicken, guacamole, cotija cheese, pico de gallo, cilantro. (gluten-free) $20.99 | $20.99 |
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TEQUILA LIME TACOS Roasted chicken, cotija cheese, pico de gallon, guacamole, cilantro. (gluten-free) $20.99 | $20.99 |
FLATBREADS
Sub cauliflower crust for an additional charge.|
FLAVORS OF FALL FLATBREAD Basil pesto, roasted beets, butternut squash, goat cheese, candied walnuts, arugula, aged balsamic. $18.89 | $18.89 |
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ITALIAN FLATBREAD Andouille sausage, red pepper, red onion, banana pepper, pesto, spicy marinara. $19.99 | $19.99 |
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MARGARITA FLATBREAD Basil pesto, fresh mozzarella, heirloom tomato, aged balsamic, fresh basil. (vegetarian) $19.99 | $19.99 |
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MUSHROOM FLATBREAD Shrooms, caramelized onion, pesto, spinach, mozzarella. (vegetarian) $16.79 | $16.79 |
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VERDE CHICKEN FLATBREAD Shredded chipotle chicken, salsa verde, cotija cheese, pico de gallo, chile creme. $18.89 | $18.89 |
