Lasalle Grill
115 W COLFAX
SOUTH BEND, IN 46601
Cuisines: American, Bar & Grill, Seafood, Steak
| Monday | — | — |
| Tuesday | — | 05:00 - 09:00 |
| Wednesday | — | 05:00 - 09:00 |
| Thursday | — | 05:00 - 09:00 |
| Friday | — | 05:00 - 09:00 |
| Saturday | — | 05:00 - 09:00 |
| Sunday | — | — |
Delivery pricing may vary from restaurant menu pricing. DineIn prides itself in having the lowest fees in the industry.
This restaurant is not available for delivery at your requested delivery time. Please sign in and set your delivery time to a future date/time that the restaurant is available.
The soonest possible delivery time for this restaurant is today at 5:45 PM.
STARTERS
|
BAKED BRIE EN CROUTE Cinnamon whiskey apple compote, caramel & peanut garnish. $15.49 | $15.49 |
|
BLACK GARLIC HUMMUS Basil oil, crudite, pita. $22.69 | $22.69 |
|
BREAD PLATE Housemade breads. $10.39 | $10.39 |
|
FOIE GRAS & PORK BELLY SOPE Apple & cabbage slaw, pickled fresno chiles. $22.69 | $22.69 |
|
JERKED SEA SCALLOPS Fried brussels sprouts, pineapple salsa. $24.79 | $24.79 |
|
POACHED & CHILLED SHRIMP COCKTAIL Cocktail sauce Lasalle. $18.59 | $18.59 |
|
VEGETABLE RISOTTO Red pepper & poblano coulis. $15.49 | $15.49 |
SOUPS & SALADS
|
CLASSIC CAESAR Parmigiano-Reggiano, garlic croutons. $10.39 | $10.39 |
|
LASALLE GRILL HOUSE GREENS Dried apricots, pine nuts, heirloom grape tomatoes, ginger-mustard vinaigrette. $9.29 | $9.29 |
|
STEAKHOUSE WEDGE Diced tomatoes, hard-boiled eggs, tobacco onions, crispy bacon, warm gorgonzola dressing. $13.39 | $13.39 |
|
STRAWBERRY & FETA SALAD Spinach, blueberry balsamic vinaigrette, fried shallot. $10.39 | $10.39 |
|
VICHYSSOISE Fried leeks. $11.39 | $11.39 |
HARDWOOD GRILLED ENTREES
Steady heat and fragrant smoke add a distinct and complex flavor profile to our hardwood grilled specialties. All steaks are served classically with Potatoes Lasalle, Tobacco Onions and Jim Bean Bourbon butter.|
AMISH CHICKEN BREAST Tobacco onion mashed potatoes, stone ground mustard cream. $38.19 | $38.19 |
|
FILET MIGNON Linz Heritage Reserve. $56.69 | $56.69 |
|
LAMB LOIN Walnut whipped potatoes, horseradish & Juniper pork veloute. $49.49 | $49.49 |
|
NEW YORK STRIP Platinum Gold Angus, Linz Heritage Reserve. $60.79 | $60.79 |
|
NEW YORK STRIP AU POIVRE Fresh ground pepper, brandy peppercorn sauce. $65.99 | $65.99 |
|
NORTH ROAD ISLAND SALMON Split yellow peas & arugula, cilantro emulsion, red wine onions. $35.09 | $35.09 |
|
RIBEYE Fried escargot, parsley butter. $53.59 | $53.59 |
BISTRO FAVORITES
|
BRAISED VENISON & GNOCCHI Wild mushrooms, sauce chasseur. $30.89 | $30.89 |
|
GRILLED CELERY ROOT Orzo, pomodoro, watermelon rind relish. $27.89 | $27.89 |
|
ORANGE & JUNIPER SPICED DUCK BREAST Serrano ham & apricot grits, madeira reduction, candied beet marmalade. $41.29 | $41.29 |
|
PORTERHOUSE PORK CHOP Bourbon glazed black-eyed peas, charred leek & shallot jus. $36.09 | $36.09 |
|
PROSCIUTTO WRAPPED PORK LOIN Roasted beet & rutabaga, banana pepper pistou. $32.99 | $32.99 |
|
STRIPED BASS Purple sticky rice, nori vinaigrette, wasabi creme fraiche, pickled vegetables. $28.89 | $28.89 |
SIDES
Classic side dishes are prepared with Lasalle Grill flair. Suitable for two.| BUTTER WHIPPED POTATOES $8.29 | $8.29 |
| GORGONZOLA MAC & CHEESE $13.39 | $13.39 |
| MEXICAN STREET CORN $11.39 | $11.39 |
| MUSHROOM SAUTE $9.29 | $9.29 |
| WHITE CHEDDAR MAC & CHEESE $15.49 | $15.49 |
DESSERT SELECTIONS
|
FLOURLESS CHOCOLATE CAKE Raspberry puree. $10.39 | $10.39 |
|
NEW YORK STYLE CHEESECAKE Brandy roasted strawberries. $10.39 | $10.39 |
|
WARM MOLTEN CHOCOLATE CAKE Sea salt caramel gelato. $10.39 | $10.39 |
