Villa Macri

225 TOSCANA BLVD
GRANGER, IN 46530
Cuisines: Catering, Italian, Sandwiches, Seafood, Steak
Monday | — | 04:00 - 08:15 |
Tuesday | — | 04:00 - 08:15 |
Wednesday | — | 04:00 - 08:15 |
Thursday | — | 04:00 - 08:15 |
Friday | — | 12:00 - 09:15 |
Saturday | — | 12:00 - 09:15 |
Sunday | — | — |
This restaurant is not available for delivery at your requested delivery time. Please sign in and set your delivery time to a future date/time that the restaurant is available.
The soonest possible delivery time for this restaurant is today at 12:45 PM.
APPETIZERS
ANTIPASTO FOR TWO Imported meats and cheeses served with fresh baked bread. | $19.00 |
BAKED CHEESE Cream cheese, Romano and fontinella in marinara sauce, served with warm bread. | $12.50 |
BREAD STICKS Served with cheese sauce or marinara. Add extra cheese sauce for an additional charge. | $8.00 |
BRUSCHETTA Homemade tomato bruschetta served with toasted bread. | $9.00 |
CAPRESE Sliced fresh mozzarella, tomatoes, basil and olive oil. | $12.50 |
CHEESY GARLIC BREAD Served with marinara sauce. | $9.00 |
CHICKEN WINGS (10) Choose traditional bone-in or boneless with choice of BBQ, Thai chili or Buffalo. | $16.00 |
CHICKEN WINGS (16) Choose traditional bone-in or boneless with choice of BBQ, Thai chili or Buffalo. | $19.00 |
COCONUT SHRIMP Six crispy fried shrimp drizzled with Thai chili sauce. | $13.50 |
FRIED CALAMARI Served with red pepper aioli sauce. | $11.50 |
FRIED PICKLE SPEARS Served with ranch. | $9.00 |
GARLIC BREAD | $7.00 |
HUMMUS & PITA Hummus, cucumbers and tomatoes with toasted pita bread. | $9.00 |
MOZZARELLA STICKS Four breaded mozzarella sticks, with marinara. | $13.00 |
NACHOS Tortilla chips with tomatoes, mozzarella and cheddar cheese. Add chicken or beef for an additional charge. | $9.50 |
PRETZEL STICKS Warm pretzel sticks served with cheese sauce and cinnamon butter. | $10.50 |
SPINACH ARTICHOKE DIP Creamy blend of cheese and spinach, served with pita chips. | $12.50 |
TOSCANA SHRIMP | $15.00 |
TWIN CRAB CAKES Lightly sauteed and drizzled with red pepper aioli sauce. | $13.00 |
SALADS
Add chicken, shrimp, salmon or mahi to any salad for an additional charge. Dressings: house pomegranate balsamic, Caesar, ranch, low cal Italian, low fat zinfandel, greek, honey mustard, lemon balsamic vinaigrette, French.ARUGULA SALAD (ENTREE) Arugula, red onion, tomato, shaved parmesan, lemon balsamic dressing. | $12.00 |
ARUGULA SALAD (SIDE) Arugula, red onion, tomato, shaved parmesan, lemon balsamic dressing. | $9.00 |
CAESAR SALAD (ENTREE) Romaine lettuce, croutons, parmesan, Caesar dressing. | $11.00 |
CAESAR SALAD (SIDE) Romaine lettuce, croutons, parmesan, Caesar dressing. | $7.00 |
GREEK SALAD Romaine lettuce, feta cheese, tomato, black olives and red onion, with Greek dressing. | $11.00 |
HOUSE SALAD (ENTREE) Romaine lettuce, tomato, shredded parmesan, house dressing. | $11.00 |
HOUSE SALAD (SIDE) Romaine lettuce, tomato, shredded parmesan, house dressing. | $7.00 |
SPINACH SALAD (ENTREE) Spinach, red onion, bacon, egg, shaved parmesan with warm bacon dressing. | $13.00 |
SPINACH SALAD (SIDE) Spinach, red onion, bacon, egg, shaved parmesan with warm bacon dressing. | $10.00 |
STRAWBERRY AVOCADO SALAD Romaine lettuce, strawberries, avocado, candied walnuts and sweet potato fries, low fat Zinfandel dressing. | $14.00 |
BEEF, LAMB, PORK & CHICKEN
Served with choice of house or Caesar salad.CHICKEN MARSALA Chicken breast sauteed with mushrooms, onions, spinach and imported Marsala wine. Served over roasted red potatoes or penne pasta. | $25.00 |
CHICKEN PICCATA Chicken breast sauteed in white wine, butter, lemon, parsley and capers, served over linguine with the vegetable of the day. | $24.00 |
FILET MIGNON An aged, 8 oz, center cut filet, served with roasted red potatoes and vegetable of the day. | $40.00 |
KANSAS CITY STRIP STEAK A grilled 14 oz, bone-in strip, served with roasted red potatoes and vegetable of the day. | $35.00 |
PORK OSSO BUCCO Slow roasted in our homemade sauce and served over roasted red potatoes or penne pasta. | $29.00 |
ROSEMARY LAMB CHOPS Hand-cut lamb topped with red wine rosemary sauce, served with roasted red potatoes and vegetable of the day. | $35.00 |
SOUPS
ITALIAN WEDDING SOUP | $7.00 |
SOUP OF THE DAY | $7.00 |
SEAFOOD
Served with choice of house or Caesar salad.GRILLED SALMON Grilled Atlantic salmon finished with soy dill sauce served on a bed of rice with vegetable of the day. | $26.00 |
GRILLED SHRIMP WITH CRAB CAKES Jumbo shrimp and homemade crab cakes, drizzled with red pepper aioli, served over rice with vegetable of the day. | $27.00 |
MAHI MAHI Grilled and seasoned with a lemon butter caper sauce, served on a bed of rice with vegetable of the day. | $24.00 |
SALMON PICCATA Grilled Atlantic salmon in white wine, butter, lemon, parsley and capers, served over linguine with the vegetable of the day. | $26.00 |
SCALLOPS & RISOTTO | $35.00 |
ITALIAN TRADITIONS
Served with choice of house or Caesar salad.ASIAGO STUFFED GNOCCHI Cheese stuffed gnocchi in vodka sauce. | $20.00 |
BAKED PENNE Penne pasta with mini meatballs and mozzarella cheese, baked with marinara sauce. | $17.50 |
CAPRESE CHICKEN Pan seared chicken breast topped with fresh mozzarella, tomatoes, onions and olive oil. Served over linguine drizzled with balsamic cream. | $22.50 |
CHICKEN PARMESAN Hand breaded chicken breast, served over spaghetti and topped with marinara sauce and mozzarella cheese. | $21.50 |
LASAGNA Layers of pasta, mini meatballs, sauteed spinach, ricotta and mozzarella cheese, baked in marinara sauce. | $21.50 |
MANICOTTI Ricotta cheese and spinach filled pasta baked with marinara and mozzarella cheese. | $18.50 |
SEAFOOD ALFREDO Shrimp, scallops, and linguine tossed in creamy alfredo sauce. | $26.00 |
STUFFED EGGPLANT ROLLATINE Hand rolled eggplant filled with ricotta cheese, topped with marinara and mozzarella. Served over a bed of sauteed spinach. | $20.00 |
TORTELLINI Cheese filled tortellini tossed in pesto cream sauce. | $19.00 |
VILLA PASTA Your choice of pasta and sauce. Pasta: spaghetti, penne, linguine, wheat, gluten-free. Sauce: marinara, vodka, pesto, alfredo, bolognese. Add chicken, sausage, meatballs, eggplant meatballs and/or salmon for an additional charge. | $14.00 |
MACRI'S DELI SANDWICHES
Served with homemade chips, potato salad, French fries, sweet potato fries, cottage cheese or fruited coleslaw.B.R.T. Bacon, roast beef, turkey, mozzarella, lettuce, tomato, mayonnaise. | $14.00 |
CALI ROLL UP Fried or grilled chicken breast with bacon, lettuce, tomatoes, mozzarella and avocado sauce wrapped in a tortilla. | $13.50 |
CHICKEN CLUB Grilled or breaded chicken breast, bacon, mozzarella, lettuce, tomato and mayonnaise. | $13.00 |
CHICKEN TENDERS Golden fried breast tenders. | $13.00 |
GYROS Brazed beef and lamb, onion, tomato and sour cream cucumber sauce. Served on grilled pita bread. | $12.00 |
HALF POUND BURGER Half pound angus beef with lettuce, tomato and choice of cheese. Served on a toasted bun. Add bacon and/or mushrooms for an additional charge. | $15.50 |
ITALIAN BEEF SANDWICH Roast beef with sauteed peppers, onions and au jus and provolone cheese | $14.00 |
MEATBALL SANDWICH Your choice of meatballs or eggplant meatballs topped with marinara sauce and mozzarella. | $12.50 |
OLD CHICAGO Jake and Elwood's favorite! Roast beef and Italian sausage, mozzarella, grilled green peppers. Served with au jus. | $14.00 |
PHILLY STEAK SANDWICH The traditional philly steak with mushrooms and Swiss cheese, served with au jus. | $14.00 |
REUBEN Corned beef or turkey, Swiss cheese, sauerkraut and thousand island dressing on toasted rye. | $12.50 |
VEGGIE PITA Green peppers, onions, cucumbers, lettuce, tomato, mozzarella and cheddar cheese with sour cream cucumber sauce. Served on pita bread. | $11.50 |
KIDS
KIDS (CHEESE RAVIOLI) Three raviolis in marinara sauce. | $8.50 |
KIDS (CHICKEN TENDERS) Two breast tenders with homemade chips or fries. | $9.50 |
KIDS (DINO NUGGETS) With homemade chips or fries. | $8.50 |
KIDS (MACARONI & CHEESE) | $8.50 |
KIDS (PASTA ALFREDO) Choice of linguine, penne, spaghetti or gluten-free. | $9.50 |
KIDS (PENNE PASTA WITH MEATBALL) With marinara or butter sauce. | $8.50 |
KIDS (PIZZA PITA) Mozzarella cheese and marinara on pita. Add pepperoni for an additional charge. | $8.50 |
MACRI'S SPECIALITY RAVIOLI
Served with choice of house or Caesar salad.BEEF RAVIOLI Marinara sauce. | $19.00 |
BUTTERNUT SQUASH RAVIOLI Lemon butter basil sauce. | $18.50 |
CHEESE RAVIOLI In marinara sauce. | $17.00 |
LOBSTER RAVIOLI Sun-dried tomato cream sauce. | $24.00 |
PORCINI MUSHROOM RAVIOLI Garlic butter sauce. | $19.00 |
PIZZA
16-inch pizzas made to order!PIZZA Includes cheese and one free topping. Add additional toppings for additional charge. | $20.00 |
SIDES
ADD 5 JUMBO SHRIMP TO MENU ITEM (5) Choose grilled or sauteed. | $10.00 |
ADD BACON TO SANDWICH | $3.00 |
ADD CHEESE TO A SANDWICH | $1.50 |
ADD DOUBLE MEAT TO A SANDWICH | $6.00 |
ADD GRILLED CHICKEN TO ENTREE | $8.00 |
ADD GRILLED MAHI TO MENU ITEM | $12.00 |
ADD GRILLED SALMON TO ENTREE | $12.00 |
ADD MOZZARELLA TO SALAD | $2.00 |
ADD PESTO TO AN ENTRÉE | $2.50 |
ALFREDO SAUCE (SIDE) | $3.50 |
ARTICHOKES (SIDE) | $2.50 |
BOLOGNESE SAUCE (SIDE) | $4.00 |
BROCCOLI (SIDE) | $6.00 |
CHEESE SAUCE (SIDE) | $2.50 |
CINNAMON BUTTER (SIDE) | $1.50 |
CUCUMBER SAUCE | $1.00 |
EGG (SIDE) | $1.50 |
EGGPLANT MEATBALLS (SIDE) | $7.00 |
FETA CHEESE (SIDE) | $2.00 |
FRENCH FRIES (SIDE) | $3.00 |
FRUITED COLESLAW (SIDE) | $2.00 |
GIARDINIERA (SIDE) | $1.50 |
GNOCCHI (SIDE) | $6.00 |
GRILLED CHICKEN 8 OZ BREAST (SIDE) | $6.00 |
GRILLED SALMON (SIDE) | $12.00 |
GYRO MEAT (SIDE) | $6.00 |
HOMEMADE CHIPS (SIDE) | $2.50 |
HUMMUS (SIDE) | $2.00 |
ITALIAN BREAD LOAF Serves 4 people. | $7.00 |
ITALIAN SAUSAGE (SIDE) | $6.00 |
JALAPENOS (SIDE) | $1.00 |
MARINARA SAUCE (SIDE) | $2.50 |
MEATBALLS (3) Choose regular meatballs or eggplant vegetarian meatballs. | $7.00 |
MUSHROOMS (SIDE) | $2.00 |
PENNE PASTA (SIDE) | $6.00 |
PEPPERONCINI (SIDE) | $2.00 |
PITA (SIDE) | $2.00 |
PITA CHIPS (SIDE) | $2.00 |
POTATO SALAD (SIDE) | $2.50 |
RICE PILAF (SIDE) | $6.00 |
ROASTED RED POTATOES (SIDE) | $6.00 |
SALAD DRESSING (SIDE) | $1.50 |
SAUTEED ONIONS (SIDE) | $2.00 |
SAUTEED PEPPERS (SIDE) | $2.00 |
SAUTEED SPINACH (SIDE) | $6.00 |
SCALLOPS (4 PIECE SIDE) | $27.00 |
SOUR CREAM (SIDE) | $1.00 |
SUB GLUTEN-FREE PENNE FOR ENTRÉE | $2.00 |
SWEET POTATO FRIES (SIDE) | $4.00 |
TOMATO (SIDE) | $1.00 |
VEGETABLE OF THE DAY (SIDE) | $6.00 |
VODKA SAUCE (SIDE) | $3.50 |
WING SAUCE (SIDE) | $1.00 |
DESSERTS
AMARENA CHEESECAKE | $11.00 |
CARROT CAKE | $10.00 |
CHOCOLATE ERUPTION Chocolate mousse cake with chunks of turtle cheesecake mixed in. | $10.00 |
GELATO (1 SCOOP) | $6.00 |
GELATO (2 SCOOPS) | $9.00 |
LARGE CANNOLI A pastry shell stuffed with sweet ricotta cheese and chocolate chips. | $6.00 |
LEMON CREME CAKE | $9.00 |
MINI CANNOLI | $3.00 |
NEW YORK CHEESECAKE | $9.00 |
TIRAMISU Traditional Italian dessert made with layers of mascarpone cheese and sponge cake dipped in espresso coffee. | $9.50 |
TURTLE CHEESECAKE | $11.00 |
CATERING (FAMILY STYLE)
BAKED PENNE (PAN) Penne pasta with mini meatballs, mozzarella cheese, tossed in marinara sauce and baked until golden brown. Serves 10 people. | $75.00 |
BEEF RAVIOLI (PAN) Ravioli stuffed with beef and tossed in marinara sauce. Serves 10 people. | $80.00 |
BUTTERNUT SQUASH RAVIOLI (PAN) A very unique dish! Cooked and tossed with lemons, butter, garlic and basil. Serves 10 people. | $75.00 |
CAESAR SALAD (BOWL) Romaine lettuce, croutons and parmesan cheese with classic Caesar dressing. Serves 10 people. | $35.00 |
CANNOLIS (LARGE SIZE TRAY) Serves 10 people. | $55.00 |
CANNOLIS (MINI SIZE TRAY) Serves 10 people. | $25.00 |
CHEESE RAVIOLI (PAN) Ravioli stuffed with ricotta, mozzarella and parmesan tossed in marinara sauce. Serves 10 people. | $65.00 |
CHICKEN MARSALA (PAN) Chicken breasts, sautéed with mushrooms, spinach and imported Marsala wine. Serves 10 people. | $105.00 |
CHICKEN PARMESAN (PAN) Hand breaded chicken breasts served with marinara and mozzarella cheese. Serves 10 people. | $100.00 |
GRILLED SALMON (PAN) Atlantic salmon, seasoned and grilled. Serves 10 people. | $125.00 |
LASAGNA (PAN) Layers of pasta, mini meatballs, sautéed spinach, ricotta, parmesan and mozzarella cheese baked in marinara sauce. Serves 10 people. | $95.00 |
MANICOTTI (PAN) New to our menu! Manicotti pasta filled with ricotta, basil, Romano, parmesan and mozzarella cheeses, and marinara sauce. Baked to perfection. Serves 10 people. | $75.00 |
MEATBALLS (PAN) 20 large meatballs cooked in marinara sauce. | $50.00 |
PASTA SALAD (BOWL) Serves 10 people. | $35.00 |
VEGGIE MEATBALLS (PAN) 20 large eggplant based meatballs in marinara sauce. | $50.00 |
VILLA PASTA (PAN) Your choice of pasta and sauce. Pasta: spaghetti, linguine, penne or whole wheat penne. Sauces: marinara, vodka, pesto, lemon butter basil, or for an additional charge, alfredo or Bolognese meat sauce. Serves 10 people. | $65.00 |