Fisher's Bbq
3135 S 11TH STREET
NILES, MI 49120
Cuisines: American, BBQ, Catering, Sandwiches, Soul
| Monday | — | — |
| Tuesday | — | 11:00 - 06:00 |
| Wednesday | — | 11:00 - 06:00 |
| Thursday | — | 11:00 - 06:00 |
| Friday | — | 11:00 - 06:00 |
| Saturday | — | 11:00 - 06:00 |
| Sunday | — | — |
This restaurant is not available for delivery at your requested delivery time. Please sign in and set your delivery time to a future date/time that the restaurant is available.
The soonest possible delivery time for this restaurant is today at 11:45 AM.
VALUE MENU
NOTE: ALL ITEMS AVAILABLE UNTIL THEY RUN OUT FOR THE DAY. BE SURE YOU ARE AVAILABLE TO TAKE A PHONE CALL IN CASE WE NEED TO ASK ABOUT SUBSTITUTES.| BROWN BAG Choice of mini tip snack pack OR 3 pulled pork sliders, chips and a drink. | $6.65 |
| CHICKEN QUARTER SANDWICH Served with chips. | $4.60 |
| GIANT PULLED PORK SANDWICH COMBO (5 OZ) Served with chips and drink. | $6.70 |
| GRILLED CHICKEN BREAST SANDWICH Served with chips. | $5.60 |
| PULLED PORK SANDWICH (3 OZ) Served with chips. | $4.35 |
| PULLED PORK SLIDER | $1.80 |
| SAUSAGE (1) | $3.25 |
| SAUSAGE SET 2 sausages, served with chips. | $6.50 |
| SLOPPY DOG Sausage topped with pulled pork. | $3.99 |
| SLOPPY DOG COMBO Sausage topped with pulled pork, served with chips and a drink. | $5.60 |
BBQ TIPS
NOTE: ALL ITEMS AVAILABLE UNTIL THEY RUN OUT FOR THE DAY. BE SURE YOU ARE AVAILABLE TO TAKE A PHONE CALL IN CASE WE NEED TO ASK ABOUT SUBSTITUTES.| SNACK PACK Served with bread. | $5.75 |
| SPARE RIBS (FRIDAY & SATURDAY ONLY) Served with chips and coleslaw. | $11.85 |
| TIP (MEDIUM) Served with chips and coleslaw. | $11.95 |
| TIP (MONSTER) Served with chips and coleslaw. | $13.95 |
| TIP (SMALL) Served with chips and coleslaw. | $9.95 |
| TIPS (STREET MONSTER) Served with chips and coleslaw. | $23.00 |
BBQ CHICKEN
NOTE: ALL ITEMS AVAILABLE UNTIL THEY RUN OUT FOR THE DAY. BE SURE YOU ARE AVAILABLE TO TAKE A PHONE CALL IN CASE WE NEED TO ASK ABOUT SUBSTITUTES.| BBQ CHICKEN LEG QUARTER Served with chips and coleslaw. | $5.70 |
| BBQ GRILLED CHICKEN BREAST Served with chips and coleslaw. | $6.80 |
| JACK'S DIRTY BIRD Pulled pork on top of choice of chicken breast or leg quarter. Served with chips and coleslaw. | $8.95 |
| TIM'S PROTEIN PACK Chicken breast and leg quarter, bottle of water, chips and coleslaw. | $10.25 |
COMBOS
NOTE: ALL ITEMS AVAILABLE UNTIL THEY RUN OUT FOR THE DAY. BE SURE YOU ARE AVAILABLE TO TAKE A PHONE CALL IN CASE WE NEED TO ASK ABOUT SUBSTITUTES.| COMBO (CHICKEN BREAST & TIP) Served with chips and coleslaw. | $13.95 |
| COMBO (CHICKEN QUARTER & TIP) Served with chips and coleslaw. | $12.95 |
| COMBO (RIB & BREAST) Fridays & Saturdays only. Served with chips and coleslaw. | $15.95 |
| COMBO (RIB & QUARTER COMBO) Fridays & Saturdays only. Served with chips and coleslaw. | $14.95 |
| COMBO (RIB & TIP COMBO) Fridays & Saturdays only. Served with chips and coleslaw. | $16.30 |
| COMBO (SNACK PACK & 2 OZ SLIDER) Served with chips. | $7.65 |
| COMBO (SNACK PACK & 3 OZ PULLED PORK) Served with chips. | $10.25 |
| COMBO (SNACK PACK & SAUSAGE) Served with chips. | $8.25 |
| SAMPLER PLATTER 1 sausage, 3 oz pulled pork sandwich, mini tips, spare ribs and choice of either chicken breast or leg quarter. Served with bread, coleslaw and chips. | $30.00 |
PULLED PORK BY THE POUND
| PULLED PORK BY THE POUND (1 LB) | $8.00 |
SATURDAY ONLY SPECIALS
NOTE: ALL ITEMS AVAILABLE UNTIL THEY RUN OUT FOR THE DAY. BE SURE YOU ARE AVAILABLE TO TAKE A PHONE CALL IN CASE WE NEED TO ASK ABOUT SUBSTITUTES.| 2 DINE FOR $19.99 Monster tip, 2 potatoes, 2 coleslaws, bread and 2 drinks. | $19.99 |
| BIG BEN PLATTER Spare ribs, chicken leg quarter, mini tips, 2 sides. Sides change each Saturday and orders will receive whatever choices are available that day. | $26.00 |
| DESSERT desserts change each Saturday. Please call for the current selection. | $3.00 |
| LOADED PULLED PORK POTATO Pulled pork, sour cream, cheddar, bbq. | $4.00 |
| SIDE (8 OZ) Sides change each Saturday. Please call for the current selection. | $3.00 |
| SOUL FOOD SATURDAY Your choice of 1 meat and 2 sides. Meat choices: spare ribs, white chicken, dark chicken, tips. Sides change each Saturday and orders will receive whatever choices are available that day. | $12.97 |
SIDES
| BBQ SAUCE (SIDE) | $0.89 |
| FRENCH FRIES (SIDE) | $2.50 |
| SUB FRIES ISNTEAD OF CHIPS FOR MENU ITEM | $1.50 |
CATERING HALF PANS
**48 hours notice required**| BAKED BEANS (HALF PAN) 33 servings. | $22.50 |
| BAKED CHICKEN BREASTS (HALF PAN) 10 servings. | $45.00 |
| BAKED CHICKEN QUARTERS (HALF PAN) 10 servings. | $35.00 |
| CHICKEN BREASTS (HALF PAN) 10 servings. | $45.00 |
| CHICKEN LEG QUARTERS (HALF PAN) 10 servings. | $35.00 |
| CHICKEN WINGS (HALF PAN) Approximately 25 wings. | $35.00 |
| COLESLAW (HALF PAN) 33 servings. | $22.50 |
| COLLARD GREENS (HALF PAN) 20 servings. | $27.50 |
| GREEN BEANS (HALF PAN) 33 servings. | $22.50 |
| HOT DOGS (HALF PAN) 25 dogs. Order buns/condiments in the extras section. | $20.00 |
| ITALIAN SAUSAGE (HALF PAN) 20 servings. Order buns/condiments in the extras section. | $35.00 |
| MAC & CHEESE (HALF PAN) 10 servings. | $27.50 |
| PORK RIB TIPS (HALF PAN) 10 servings. | $47.50 |
| POTATO SALAD (HALF PAN) 33 servings. | $22.50 |
| PULLED PORK (HALF PAN) 30 servings. Order buns/condiments in the extras section. | $47.50 |
| SPARE RIBS (HALF PAN) 7 servings. | $55.00 |
CATERING FULL PANS
**48 hours notice required**| BAKED BEANS (FULL PAN) 65 servings. | $45.00 |
| BAKED CHICKEN QUARTERS (FULL PAN) 20 servings. | $70.00 |
| CHICKEN BREASTS (FULL PAN) 20 servings. | $90.00 |
| CHICKEN LEG QUARTERS (FULL PAN) 20 servings. | $70.00 |
| CHICKEN WINGS (FULL PAN) Approximately 50 wings. | $70.00 |
| COLESLAW (FULL PAN) 65 servings. | $45.00 |
| COLLARD GREENS (FULL PAN) 50 servings. | $55.00 |
| GREEN BEANS (FULL PAN) 65 servings. | $45.00 |
| HOT DOGS (FULL PAN) 50 dogs. Order buns/condiments in the extras section. | $40.00 |
| ITALIAN SAUSAGE (FULL PAN) 45 servings. Order buns/condiments in the extras section. | $70.00 |
| MAC & CHEESE (FULL PAN) 20 servings. | $55.00 |
| PORK RIB TIPS (FULL PAN) 20 servings. | $95.00 |
| POTATO SALAD (FULL PAN) 65 servings. | $45.00 |
| PULLED PORK (FULL PAN) 50-60 servings. Order buns/condiments in the extras section. | $95.00 |
| SPARE RIBS (FULL PAN) 15 servings. | $110.00 |
CATERING DESSERTS
**48 hours notice required**| BANANA PUDDING (FULL PAN) | $32.50 |
| BANANA PUDDING (HALF PAN) | $32.50 |
| CHEESECAKE (WHOLE) | $9.00 |
| LEMON CAKE (WHOLE) | $12.00 |
| PEACH COBBLER (FULL PAN) | $70.00 |
| PEACH COBBLER (HALF PAN) | $35.00 |
| PINEAPPLE UPSIDE DOWN CAKE (FULL) | $12.00 |
| SOUTHERN STYLE BUTTERMILK PIE (WHOLE) | $10.00 |
| SWEET POTATO PIE (WHOLE) | $10.00 |
CATERING EXTRAS
**48 hours notice required**| BBQ SAUCE (GALLON) | $13.00 |
| BBQ SAUCE (HALF GALLON) | $6.50 |
| CONDIMENT PACK (MUSTARD, KETCHUP, CELERY) Serves 10. | $8.00 |
| CORN BREAD (PAN) | $10.00 |
| HAMBURGER BUNS (PACK OF 8) | $1.00 |
| HOT DOG BUNS (PACK OF 8) | $1.00 |
