Bin 23 Bistro
120 PERSPECTIVE DR
GRANGER, IN 46530
Cuisines: American, Bar & Grill, Burgers, Catering, Pizza, Sandwiches
| Monday | — | 11:00 - 07:45 |
| Tuesday | — | 11:00 - 07:45 |
| Wednesday | — | 11:00 - 07:45 |
| Thursday | — | 11:00 - 07:45 |
| Friday | — | 11:00 - 08:45 |
| Saturday | — | 11:00 - 08:45 |
| Sunday | — | 03:00 - 07:45 |
This restaurant is not available for delivery at your requested delivery time. Please sign in and set your delivery time to a future date/time that the restaurant is available.
The soonest possible delivery time for this restaurant is today at 3:45 PM.
STARTERS & SALADS
| ARTISAN HUMMUS & FLATBREAD Traditionally prepared hummus made in house, finished with olive oil and our flatbread. | $7.95 |
| BAKED BRIE Brick oven baked brie cheese with fig jam, roasted onions and sweet grapes, served with Tuscan sourdough bread. | $9.50 |
| BAKED MEATBALLS Brick oven baked herb and garlic veal, pork and beef meatballs, with Bin 23's pomodoro sauce. | $9.95 |
| BISTRO SALAD Bibb lettuce, candied walnuts, diced granny smith apples, red onions, bacon, grape tomatoes and red wine vinaigrette. Add pulled chicken, shrimp and/or salmon for an additional charge. | $10.95 |
| BRIE & BOURBON FLATBREAD Bourbon, apple and fig spread covered in brie cheese with chopped walnuts, caramelized onions and balsamic drizzle. | $14.95 |
| DEVILED EGGS WITH FRIED OYSTERS Six house-made deviled eggs, each topped with a fried oyster. | $12.95 |
| NAPA CHICKEN CHOPPED SALAD Arugula and Romaine lettuce blend with apple, gorgonzola crumbles, toasted pine nuts, ripe tomatoes, red onions, pulled roasted chicken, house vinaigrette and ditalini pasta. | $14.50 |
| ROMAINE WEDGE Gorgonzola dressing, local ripe tomatoes, crisp local bacon and gorgonzola crumbles. | $11.95 |
BRICK OVEN PIZZA
Approximately 12-inch pizzas, serve 1-2 people.| ARRABIATO PIZZA Italian sausage, red onion, house roasted tomatoes, gorgonzola & mozzarella cheeses, topped with a sprinkle of crushed red pepper. | $15.50 |
| MARGHERITA PIZZA Fresh mozzarella, crushed tomatoes, basil, olive oil. | $14.95 |
| MEATBALL PIZZA Our housemade herb and garlic meatballs with mozzarella, fresh basil and crushed tomatoes. | $13.50 |
| MUSHROOM & TRUFFLE PIZZA Mozzarella cheese with marinated cremini mushrooms, arugula, truffle oil drizzle and herb butter base. | $16.95 |
| POLLO ROMANO PIZZA Pulled roasted chicken with pesto, bacon, red onions, mozzarella cheese and arugula. | $15.50 |
| QUATTRO FORMAGGI & FARM EGG PIZZA Ricotta, mozzarella, parmesan, provolone, farm egg and arugula salad. | $14.95 |
| SHRIMP & PESTO PIZZA Gulf shrimp, red onions, bacon, goat cheese, baked on a bed of fresh basil pesto. | $17.50 |
| SPICY SALUMI PIZZA The classic favorite with mozzarella cheese and crushed tomatoes. | $14.95 |
| THE BIN 23 PIZZA Prosciutto, Italian sausage, pepperoni and mixed cheese with olives, red onions and crushed tomatoes. | $17.95 |
ENTREES & PASTA
| AMERICANO BURGER Triple blend beef burger, topped with bacon, lettuce, tomato, onion, cheddar cheese and fried farm egg on a brioche bun. Served with house truffle and parmesan chips. | $13.95 |
| BOURBON GLAZED SALMON With crispy seasoned yukon potatoes and roasted vegetables. | $24.95 |
| CHICKEN PESTO PANINI Smoked chicken, basil pesto, provolone cheese, fresh sliced tomatoes on artisan bread. | $13.50 |
| LOTSA CHEESE GRILLED CHEESE Mozzarella, provolone, asiago and parmesan cheese with roasted garlic on artisan bread. | $11.95 |
| SHORT RIB GNOCCHI BOLOGNESE Potato gnocchi, red wine and short rib Bolognese sauce, fresh herbs and garlic bread. | $22.00 |
| STEAK FRITES 6 oz of filet sit atop crispy fried seasoned potatoes. Served with a decadent creamy mushroom sauce. | $26.95 |
| THAT'S AMORE Pomodoro sauce with spaghetti, our house made meatballs and garlic bread. | $17.95 |
| THE FORK & KNIFE BURGER Triple blend ground beef burger with brie cheese, bacon, lettuce and tomato, smothered in bourbon glaze on a brioche bun. Served with house truffle and parmesan chips. | $14.95 |
| VEGGIE BURGER Impossible burger with lettuce, tomato, red onion and basil pesto on a bun. Served with house truffle and parmesan chips. | $14.50 |
DESSERT
| THE DULCE DE LECHE CHEESECAKE | $8.50 |
SIDES
| SIDE SALAD | $3.50 |
| VEGGIE (SIDE) | $2.95 |
CATERING
A minimum of 8 is required for each item in this category. Individually portioned for safety and Covid compliance.| BISTRO SALAD W/ CHICKEN (CATERING PER PERSON) Pulled roasted chicken, bibb lettuce, candied walnuts, diced Granny Smith apples, red onion, bacon, grape tomatoes, red wine vinaigrette. ***SERVED IN INDIVIDUAL CONTAINERS PER PERSON FOR YOUR CONVENIENCE*** | $10.95 |
| NAPA CHICKEN CHOP SALAD (PER PERSON) Arugula and Romaine lettuce blend with apple, gorgonzola crumbles, toasted pine nuts, ripe tomatoes, red onion and roasted pulled chicken, house vinaigrette and ditalini pasta. ***SERVED IN INDIVIDUAL CONTAINERS PER PERSON FOR YOUR CONVENIENCE*** | $10.95 |
| POLO ROMANO FLATBREAD (PER PERSON) Pulled roasted chicken with pesto, smoked bacon pieces, red onion, mozzarella cheese, topped with arugula. Add a side salad for an additional charge. ***SERVED IN INDIVIDUAL CONTAINERS PER PERSON FOR YOUR CONVENIENCE*** | $10.95 |
| THAT'S AMORE (CATERING PER PERSON) Pomodoro sauce with spaghetti, our famous house made meatballs and garlic bread. Add a side salad for an additional charge. ***SERVED IN INDIVIDUAL CONTAINERS PER PERSON FOR YOUR CONVENIENCE*** | $10.95 |
| THE DELUXE BURGER (CATERING PER PERSON) Triple blend beef burger, American, cheddar, lettuce, tomato and red onion on a brioche bun. Served with house-made truffle parmesan potato chips. Add a side salad for an additional charge. ***SERVED IN INDIVIDUAL CONTAINERS PER PERSON FOR YOUR CONVENIENCE*** | $10.95 |
